Open from 5 pm Monday Through Saturday Closed Sundays and most Public Holidays APERITIVO | STARTERS Garlic Bread, baked ciabatta, garlic butter and herbs $9 Classic Bruschetta, tomatoes, onions, basil, and olive oil on garlic loaf, with balsamic glaze (v) $14 Cheesy Garlic Pizza, enough 2-4 people, garlic butter base and mozzarella (v) $19 Lasagne Spring Rolls, the Italian take, filled with beef ragu, mozzarella and bechamel dipping sauce $17 Crispy Pork Belly, marinated bbq and chilli pork, shallots and pickled chilli and onion (gf) $16 Sizzling Prawn Hot Pot, cooked in tomato, chilli and garlic olive oil, with flatbread crisps (gf on request)$19 Calamari Fritti, crispy seasoned squid, red pepper pesto, pickled onion and pistachio crumble (gf) (n) $19 Grilled Halloumi Salad, cranberries, apple, spinach, tomato, spanish onion, mint and vinaigrette (gf) (v) $18 SECONDI | MAINS Eye Fillet, garlic and thyme burnt butter, potato puree, charred broccolini and confit baby tomatoes (gf) $47 + Paired with Cabernet Sauvignon, Rymill 'Classic' 250g Sirloin, choice of salad and chips OR vegetables and mash. Choice of sauce below (veg & mash is gf) $41 *Add surf n turf $14 + Paired with Cabernet Sauvignon, Wild Flower Veal Marsala, pan fried escalope, marsala wine cream, mushroom trio, mash and greens (gf) $39 + Paired with Pinot Noir, Wicks Estate Slow Roasted Pork, fried cauliflower, mash, greens, chilli jam, caramelised onion and BBQ garlic sauce $34 + Paired with Pinot Noir, Wicks Estate Barramundi Fillet, baked in lemon chervil butter, potato wedges, oregano salt and house salad (gf) $36 + Paired with Sauvignon Blanc, Young Poets Chicken Piccata al Limone, caramelised lemon, caper and rosemary glaze, creamy mash and greens (gf) $29 + Paired with Chardonnay, Gordon Ramsay, Italy Crumbed Chicken Schnitzel, homemade, salad and chips OR vegetables and mash, choice of sauce $26 + Paired with Chardonnay, Gordon Ramsay, Italy Chicken Parmigiana, homemade schnitzel, choice of salad and chips OR vegetables and mash $29 + Paired with Pinot Noir, Wicks Estate Baked Cauliflower Parmigiana, nap sauce and baked mozzarella, with garden salad (v) (gf) $28 + Paired with Chardonnay, Gordon Ramsay, Italy Extra Sauces $2.50: creamy mushroom (gf) | creamy diane (gf) | pepper (gf) | classic gravy (gf) PASTA Slow Braised Beef Ragu Fettuccini, slow cooked in rich tomato sauce, with parmesan $27 Garlic and Chilli Prawn Fettuccini, your choice of creamy napolitana base OR olive oil base. With parmesan cheese $32 Boscaiola Fettuccini, sautéed bacon, mushrooms and white wine cream, with parmesan $27 Add chicken $8 | Add prawns $14 Roasted Sweet Potato Risotto, creamy sauce, spinach, tomato, basil and parmesan (gf, v) $26 Add chicken 8 | Add prawns 14**Vegan on request PIZZA Our pizzas are stone baked large 12-inch bases | Gluten free base $3 extra Margarita Tomato base, mozzarella, tomato, and fresh basil (v) $23 Francesco Tomato base, ham, pepperoni, fillet steak, smoky BBQ sauce and mozzarella $27 Vinny Tomato base, loaded pepperoni and mozzarella $24 Antonio Tomato base, smoked ham, pineapple and mozzarella $24 SalvatoreTomato base, spicy chicken, onion, tomato, capsicum, mozzarella and perri perri aioli $26 Guiseppe Tomato base, smoked ham, pepperoni, mushrooms, capsicum, pineapple & olives and mozzarella $26 MarioTomato base, roasted vegetables and mozzarella. Make it vegan (extra $4) (v) $24 DOLCI | DESSERT Sticky Date and Maple Pudding, caramel sauce and vanilla ice-cream $13 Salted Caramel Budino, butterscotch crème caramel, fudge and Frangelico soaked strawberries (gf) $13 Nutella Bomb, crispy sweet pastry filled with Nutella, and served with vanilla ice cream (n) $14 Affogato, vanilla ice-cream, espresso with your choice of spirit: Baileys, Kahlua, Butterscotch Schnapps OR Frangelico (n, gf) $17 Dessert Cocktails See the drinks menu – all $18 Menu per Bambini | Children's Menu for children aged 12 years and under Grilled Chicken, vegetables, and mash (gf) $14 Chicken Schnitzel, chips, and gravy $14 Pasta and Butter with parmesan $11 Pasta Bolognaise and parmesan cheese $14 Battered Fish and chips $14 Vanilla Ice-Cream $4 choice of: chocolate, strawberry or caramel sauce Contorno | Sides Beer Battered Chips, oregano seasoned salt and aioli $10 Sauteed Vegetables, seasoned with olive oil (vn, gf) $14 Italian Side Salad and homemade vinaigrette (vn, gf) $9 Creamy Mash Potato (gf) $9 gf = gluten friendly | vg = vegetarian | vn = vegan friendly | n = contains nuts